A Culinary Journey in Val d’Isère

From its lofty perch in the French Alps, Airelles Val d’Isère has some irresistible culinary surprises up its sleeve. A world of flavour awaits discerning diners, with inspirations that reach far beyond the delicious heartwarming fare of the Savoie region 

To dine under the auspices of legendary Chef Nobu is to understand the world-wide love affair with his delicate, inspired blend of Japanese and Peruvian flavours. At Matsuhisa, cosily intimate interiors cultivate a zen-like atmosphere in which to enjoy signature dishes like Black Cod Miso, Yellowtail Jalapeño or the White Fish Dry Miso. 

From its cosy chalet interiors to its fabulous panoramic terrace, Loulou is the perfect place to meet up with friends and family after – or during – a day on the slopes. Taste a little of la dolce vita with Loulou’s Mediterranean menu, where favourites include the black-truffle pizza, lobster linguine and heartwarming roast chicken with morel mushrooms.  

After hours, Le Piaf is the only address you need to discover the vibrant Val d’Isère nightlife. Sultry candlelit dining and a luxurious menu marks the perfect beginning to an evening defined by live music, DJ sets and a fun-loving crowd. 


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